The irresistible layer of milk chocolate will draw you in, but the incredible crunch of almonds underneath will win you over. The combination of the two favorite flavors is above and beyond.
It's hard to imagine life as we know it without milk chocolate, but the universally adored confection was only invented in 1887 at the Nestle factory in Switzerland, where it was aptly named Gala, from the Greek word for "from the milk." And thanks to that bit of brilliant ingenuity, we can nibble on these nuts anytime we want a taste of milk chocolate-and in a salty, sweet, crunchy snack that's just as much about the crunchy almond as its silky coating.
Milk Chocolate: Sugar, Whole Milk, Cocoa Butter, Chocolate Liquor, Soya Lecithin (an emulsifier), and Vanillin, Almonds:Peanut/Vegetable Oil
Product of USA
Warning: Contains tree nuts. May contain soy, wheat and/or dairy products. May contain occasional shell fragments. Packaged in a facility that processes peanuts, tree nuts, soy, wheat and dairy products.
Serving Size: 30g (~1.1 oz)
Amount per Serving
|Calories from Fat||112.5|