Eating those traditional twizzler shapes can make it hard to look like a dignified grown-up, so here's a suave soluton: The long wiggly ropes are cut into bite-size pieces, for nimbler nibbling.
Twizzlers are a true American original, created by one of the first confectionary firms in the country who set up shop in Brooklyn in 1845-that's before the Civil War for you history buffs. They sold licorice in what we now know and love as the peel-and-eat twists as well as lozenges and a whole lot more, helping to create an enduring craze for all things anise. As aficionados will attest, black licorice has the most authentic taste, and it's a whammy.
Corn Syrup, Wheat Flour, Sugar, Corn Starch, Contains 2% or less of: Licorice Extract, Palm Oil, Salt, Natural and Artificial Flavors,Glycerin, Potassium Sorbate, Artificial Colors: Blue 1, Red 40, Caramel Color, Soy Lecithin
Product of USA
Warning: Packaged in a facility that processes peanuts, tree nuts, soy, wheat and dairy products.
Serving Size: 30g (~1.1 oz)
Amount per Serving
|Calories from Fat||3.8|